Catering


Please contact info@sundogadventures.ca to confirm menu options and current pricing

Coffee Break Menu

Coffee / Tea: $6.00 / person (drip coffee).

Drip coffee,  hot water

Assortment of teas

Baked Goods

$6.00 person bannock

$8.00 / person platter

$5.00 person fruit platter

Bannock & Coffee: $10.00 / person: Bannock, homemade jam, maple butter

Platter & Coffee: $12./ person: Cookies, loaves, bannock, assorted

Group: 10 minimum. 5 person increments

Appetizers

  • Spanakopita – spinach and feta filled phyllo pastry
  • Bison Meatballs – Bison meatballs with a teriyaki glaze
  • Maple glazed chicken skewers – Chicken thighs with a maple chili glaze
  • Bacon Wrapped Kielbasa – Kielbasa sausage wrapped in bacon and roasted 
  • Smoked fish cakes – Smoked NWT fish with fresh herbs and lemon
  • Bruschetta phyllo cups – Sundried tomato and olive bruschetta in phyllo cups
  • Mini blueberry cheesecakes – Graham crumb crust blueberry cheesecake bites
  • Chocolate ganache tarts – Mini tarts filled with chocolate ganache and raspberry jam

Pricing:

Choose 3 for $14 / person
4 for $17 / person
5 for $20 / person

Platters:

Charcuterie and Cheese – Assorted cured meats and fine cheeses served with our house-made breads, crackers, jams, pickles, and other accoutrements. 

$9/person

Fresh Fruit Platter – Peeled and sliced fruits

$6/person

Crudite Platter – Fresh vegetables served with our house-made dips

$6/person

Buffet Dinner Menu

Choose 1 menu and 1 dessert:

$35/person

A: Slow-cooked creamy apricot chicken curry

Coconut Squash and cauliflower curry

Spiced Basmati Rice

Cucumber Raita

House-made Naan Bread

Garden salad w/ tomatoes, cucumber, radish, balsamic vinaigrette

B: Braised Brisket with red wine gravy

Roasted Cauliflower steaks

Roasted root vegetables

Potatoes Dauphinoise

Garden salad w/ gala apples, feta, maple apple cider vinaigrette

C: Cajun blackened whitefish

Roasted lemon potatoes

Grilled asparagus

Lemon beurre blanc

Spiced rice pilaf         

Mediterranean salad with quinoa, lettuce, feta, tomatoes, peppers, red wine vinaigrette

D: BBQ Braised Pork

House-made dinner rolls

Cabbage and lime slaw

Grilled vegetable skewers

Jalapeno Cornbread

Chipotle barbecue sauce

Garlic and herb potato salad

Christmas Dinner Menu

Buffet Service (In-house only)

$80/person

Main Course

Buttery House Dinner rolls

Roasted Turkey Breast with Confit Legs and Gravy

Braised Brisket with Red Wine Jus

Roasted Garlic & Herb Potatoes

Glazed Root Vegetables

Apple & Sage Stuffing

Mixed Greens – Maple Vinaigrette – Apples and Radishes

Dessert

Sticky Toffee Pudding with Vanilla Ice Cream

Services:

$20.00 per trip delivery

18% gratuity

Off-site catering fee. Based on event size. We will include in an estimate.

Please contact info@sundogadventures.ca to confirm menu options and current pricing